Prep time: 40 Minutes Makes 12 Deviled Egg Halves 6 Eggs Food Coloring 1 Tablespoon Mustard 1/2 Teaspoon Salt 1/4 Teaspoon Pepper 1/4 Teaspoon Cayenne 1/2 Avocado 1 Tablespoon Olive Oil 1 Tablespoon Water Put the eggs in a pot and cover them with water so that there is an inch of water above the eggs. … Continue reading Easter Deviled Eggs