Prep time: 20 Minutes Makes 8, 8-inch Crêpes Crêpe Batter 1 Cup Flour 1/4 Teaspoon Salt 2 Eggs 3 Tablespoons of Butter 1 and 1/2 Cup Milk 1/2 Teaspoon Vanilla Mix together flour, salt, and sugar if you would like. Add in the eggs, melted butter, and a 1/4 cup of the milk. Mix until … Continue reading Crêpes
Prep Time: 20 Minutes Freezer Time: 30 Minutes Cheese Ball 1- 8 ounce package of cream cheese 2 Tablespoons of Butter 1/2 Cup of Powdered Sugar 20 Mega Stuff Oreos Chocolate Shell 2/3 Cup Chocolate Chips 1/2 Tablespoon Vegetable Oil Separate the Oreo cream from the Oreo and set aside. Crush up half of the … Continue reading Cookies and Cream Cheese Ball
Prep time: 5 Minutes Baking Time: 10 Minutes Makes 8 Slices 1 Large French Baguette 1 Tablespoon Oil 4 Cloves of Garlic, minced 2 Tablespoons Butter 1/2 Teaspoon Salt 2 Tablespoons Dried Parsley Preheat the Oven to 425 degrees Fahrenheit. Cut the bread in half lengthwise and then into smaller pieces. In a saucepan, sauté the … Continue reading Garlic Bread
Prep time: 5 Minutes Baking Time: 10 Minutes Makes 8 Slices 1 Large French Baguette 1/2 Cup Tomato Paste 1/4 Teaspoon Dried Oregano 1/4 Teaspoon Garlic Powder 1/2 Teaspoon Onion Powder 2 Tablespoon Olive Oil 1/2 Cup of Grated Mozzarella Cheese Preheat the Oven to 425 degrees. Cut the bread in half lengthwise and brush each … Continue reading French Bread Pizzas
Buffalo Dip Prep time: 5 Minutes Makes 1 and 1/2 cups 1 Egg Yolk 1/3 Cup Melted Butter 1/3 Cup Olive Oil 1 Tablespoon Vinegar 3/4 Cup Hot Sauce 1/2 Teaspoon Garlic Powder 1/4 Teaspoon Cayenne Pepper With a whisk or a blender, mix the egg yolk with the olive oil be very careful to … Continue reading Party Dips: Buffalo, Queso, Hummus
Cooking with Anand 